I’ve heard all about the wonderful ways you can substitute potatoes with cauliflower, like mash and rice, but it never appealed to me. Until I came across the stir-fried ‘rice’, and decided to give it a try. Low-carb, gluten free , Paleo friendly, AND affordable! The first time I made this, nobody knew it was … Continue reading
Category Archives: Try Me
Tiny Baby Doughnuts
It was dessert time at our house and out came the mini doughnut maker, for the first time. The kids have been bugging me for the longest time to use it!The recipe was quite simple, just mix everything together, spray the surface with Spray n Cook and fill with the batter. Mix, mix! For me, … Continue reading
Anyone for S’mOreos?
Where there’s smoke, there’s fire. And when there’s fire, there should be s’mores! But these aren’t just any s’mores. These are S’mOreos. What are Graham crackers anyway? Little K will show us what we need. Marshmallows on skewers, ready to pass around. Or you could be adventurous and use the coconut mallows. One box of … Continue reading
Breakfast in Bed for Father’s Day
There are few things more luxurious than waking up to a feast of your favourite things, just the way you like it. Also a thoughtful way to remind someone that they are loved and appreciated. This is what I put together on behalf of the boys for Father’s Day on Sunday, and also for my … Continue reading
How to Make a Remarkable Dessert (without cooking or baking a thing).
Sometimes you want to make something delicious, but you either a) don’t have time b) don’t feel like cleaning up c) can’t bake or cook to save your life. In other words, you are probably too lazy. But here is a no-excuse needed dessert for any occasion or day of the week. See the basic … Continue reading
Garlic Butter Bliss and some Nigella Inspiration
I was going to make a potato salad, but then I had a butter better idea: Drown little baby potatoes in garlic butter. Crushed garlic + Butter + Salt + Black Pepper = GB Boil a potful of baby potatoes on med/high heat in salted water. There’s more garlic inside the cup that you cannot … Continue reading